Its finally the weekend… and is the rainy season over in Singapore? I guess not. Just heard a thunder. I hope it doesn’t start raining again.
For a good Cantonese lunch I always end up at the Four Seasons Hotel restaurant called Jian-Nan Chun. The atmosphere is great, its nice and quiet. Most importantly, the food is great and weekday lunch set is really good value for the price.
I wanted to wear something nice and classy since my friend and I were going to the Four Seasons. But didn’t want to dress too formal because it was for lunch. So I decided to go casual on bottom and classy on top.
I have been obsessed with this Hermès Bolide handbag. I fell in love with the color. Not black and not quite grey but it seems to have a tint of purple?
And it goes perfectly well with my Pellico Sunny shoes, the moment I saw this bag in Hong Kong (Elements Hermès Boutique) I had to get it. This amazing color can go with anything you are wearing and the structure of the bag is so convenient. I probably use this Bolide more than my Hermès Berkin.
Added some fun with the scarf on the bag. It had grey, pink and bronze which goes with the lace top.
I came here many time before but always end up choosing the same menu. Set lunch II. It is a five course menu with 48 SGD ++. It was so good I forgot to take some of the course meals but the appetizer is Dim Sum and lastly a chicken broth noodle. I can absolutely say that I come here for this noodle.
Always the same seat that looks out to the green. So relaxing!
Four Seasons Hotel Singapore
Cantonese Restaurant Jian-Nan Chun